Introducing Agarwood Cinnamon Tea, a distinguished product originating from East Kalimantan, meticulously crafted with raw materials harvested from our own dedicated plantations, ensuring unparalleled quality and health benefits. This exquisite tea is a fusion of Aquilaria malaccensis leaves and premium Cinnamon, a blend that not only guarantees authenticity but also reflects our unwavering commitment to excellence throughout the entire production journey, from leaf picking to processing and distribution.

Sekatup Sari Indonesia, the proud manufacturer behind this remarkable creation, has been a prominent presence since 2015. Our expansive plantation boasts over 3000 agarwood trees, serving as the primary source of raw materials, with some trees aged up to 10 years. This extensive experience and dedication to quality underscore our mission to deliver a truly exceptional tea.

With a robust supply capability ranging from 5,000 to 10,000 boxes per month, we cater to diverse demands and preferences. Our tea is not only a testament to fine craftsmanship but also ensures a remarkable shelf life of 24 months, providing consumers with a prolonged opportunity to savor its distinctive flavor and reap the associated health benefits. Embrace the richness of Agarwood Cinnamon Tea – where quality meets authenticity for an unparalleled tea-drinking experience.

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